Lemon Butter Lobster Risotto
Why You’ll Love This Lemon Butter Lobster Risotto Tools You’ll Need Storage Instructions Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, add a splash of broth or water and warm gently on the stovetop, stirring until creamy. Frequently Asked Questions (FAQ) Q1: Can I use a different type of rice?A: Arborio rice is ideal for risotto due to its high starch content. However, you can try carnaroli or another short-grain rice, but it may alter the texture slightly. Q2: Can I use lobster tails only?A: Yes! Just cook the tails in … Read more