Doritos Locos Quesarito Supreme: A Flavor-Packed Fusion Delight

Indulge in a bold and flavor-packed fusion with our Doritos Locos Quesarito Supreme. Combining the cheesy goodness of a quesadilla with the savory filling of a burrito, and the crunch of Doritos, this recipe is perfect for a fun and satisfying meal. Let’s dive into this exciting culinary adventure!

Ingredients

For the Quesarito:

  • 4 large flour tortillas
  • 2 cups shredded cheddar cheese
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1/2 cup water
  • 1 cup cooked rice
  • 1/2 cup sour cream
  • 1/2 cup nacho cheese sauce (store-bought or homemade)
  • 1 cup crushed Nacho Cheese Doritos
  • 1/2 cup shredded lettuce
  • 1/2 cup diced tomatoes
  • 1/4 cup diced onions
  • 1/4 cup chopped cilantro (optional)

Directions

1. Prepare the Ground Beef:

  • In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • Add the taco seasoning and water to the skillet. Stir to combine and simmer until the sauce thickens, about 5 minutes. Remove from heat and set aside.

2. Prepare the Quesadilla Layer:

  • Heat a large skillet over medium heat. Place one tortilla in the skillet and sprinkle 1/2 cup of shredded cheddar cheese evenly over it.
  • Place a second tortilla on top of the cheese, pressing down lightly.
  • Cook until the bottom tortilla is golden brown and the cheese is melted, then flip and cook the other side until golden brown. Remove from the skillet and set aside.
  • Repeat with the remaining tortillas and cheese to make two quesadillas.

3. Assemble the Quesarito:

  • Lay one quesadilla flat on a clean surface. Spread 1/4 cup of nacho cheese sauce over the top.
  • Add a layer of cooked rice, followed by a generous portion of the seasoned ground beef.
  • Drizzle with sour cream and sprinkle with crushed Doritos.
  • Add shredded lettuce, diced tomatoes, diced onions, and chopped cilantro (if using) on top of the Doritos.
  • Carefully roll up the quesadilla, burrito-style, tucking in the sides as you go to form a tight wrap.

4. Grill the Quesarito:

  • Heat a large skillet or grill pan over medium-high heat. Place the quesarito seam-side down in the skillet and cook until golden brown and crispy, about 2-3 minutes per side.

5. Serve:

  • Slice the Doritos Locos Quesarito Supreme in half and serve immediately, with extra sour cream, nacho cheese sauce, and crushed Doritos on the side if desired.

How to Prepare

The Doritos Locos Quesarito Supreme combines the best elements of a quesadilla and a burrito, with an added crunch from Doritos. Start by making a quesadilla base, then layer it with seasoned ground beef, rice, and your favorite toppings. Rolling it up burrito-style and grilling it to perfection ensures a deliciously crispy exterior. Serve hot with extra toppings for an unforgettable meal.

Preparation Time

  • Prep time: 20 minutes
  • Cook time: 20 minutes
  • Total time: 40 minutes

Servings

This recipe makes 2 large quesaritos, serving 2-4 people depending on appetite.

FAQs

  • Can I use other types of meat? Yes, ground chicken, turkey, or even shredded beef or pork can be used as substitutes.
  • Can I make this vegetarian? Substitute the ground beef with seasoned black beans or a plant-based meat alternative.
  • How can I make this spicier? Add diced jalapeños, hot sauce, or use spicy Doritos for an extra kick.
  • Can I prepare this ahead of time? It’s best enjoyed fresh, but you can prepare the ground beef and rice ahead of time. Assemble and grill the quesarito just before serving.
  • What can I serve with this dish? Pair it with a side of guacamole, salsa, or a fresh salad for a complete meal.

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