Chocolate Peanut Butter Snowballs with Caramel Drizzle

Why You’ll Love These Chocolate Peanut Butter Snowballs

• Simple Ingredients: Made with pantry staples, these snowballs are as convenient as they are delicious.
• No-Bake: No need to heat up the oven—easy and quick to make.
• Decadent Layers: Creamy peanut butter, rich chocolate, and sweet caramel in every bite.
• Perfect for Gifting: These bite-sized treats are great for sharing and gifting during the holidays.

Tools You’ll Need

• Spoon or piping bag: For drizzling caramel.
• Mixing bowl: For combining the peanut butter filling.
• Baking sheet: To chill the snowballs.
• Double boiler or microwave-safe bowl: For melting chocolate.

Chocolate Peanut Butter Snowballs with Caramel Drizzle

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• Author: Sakan
• Total Time: 50 minutes

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Description

There’s something delightfully indulgent about these Chocolate Peanut Butter Snowballs with Caramel Drizzle. Creamy peanut butter and chocolate pair beautifully in this no-bake treat, while the caramel drizzle takes them to the next level of decadence. Perfect for holidays, special occasions, or just a cozy snack to satisfy your sweet tooth!

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Ingredients

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• 1 cup creamy peanut butter
• 2 tablespoons unsalted butter, softened
• 1 teaspoon vanilla extract
• 1 ½ cups powdered sugar
• 2 cups semi-sweet chocolate chips
• 1 tablespoon coconut oil or vegetable oil
• ½ cup caramel sauce (store-bought or homemade)
• Sea salt flakes (optional, for garnish)

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Instructions

Step 1: Make the Peanut Butter Filling

1. In a mixing bowl, combine the peanut butter, softened butter, and vanilla extract. Mix until smooth and creamy.
2. Gradually add the powdered sugar, stirring until a thick, moldable dough forms.

Step 2: Shape the Snowballs

3. Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
4. Freeze the balls for 20-30 minutes until firm.

Step 3: Coat with Chocolate

5. Melt the chocolate chips and coconut oil in a double boiler or microwave in 20-second intervals, stirring until smooth.
6. Using a fork or dipping tool, dip each peanut butter ball into the melted chocolate, ensuring it is fully coated.
7. Place the coated balls back on the baking sheet. Allow the chocolate to set by chilling them in the refrigerator for about 10 minutes.

Step 4: Drizzle with Caramel

8. Once the chocolate is firm, drizzle the caramel sauce over the snowballs using a spoon or a piping bag for a neat finish.
9. Sprinkle with sea salt flakes if desired for an extra touch of flavor.

Step 5: Serve and Enjoy

10. Let the caramel drizzle set for a few minutes before serving. Store any leftovers in an airtight container in the refrigerator.

Notes

• Chill the Dough: Freezing the balls before dipping helps them hold their shape in the melted chocolate.
• Use High-Quality Chocolate: Good-quality chocolate chips or baking chocolate will elevate the flavor.
• Customize: Add a handful of crushed pretzels, mini chocolate chips, or shredded coconut to the peanut butter mixture for extra texture.
• Homemade Caramel: If you have the time, homemade caramel sauce adds an extra layer of richness.

• Prep Time: 20 minutes
• Cook Time: 30 minutes
• Cuisine: American

Frequently Asked Questions (FAQ)

Q1: Can I use chunky peanut butter?
A: Yes, but the texture will be less smooth. Chunky peanut butter adds a nice crunch if you prefer it.

Q2: Can I make these ahead of time?
A: Absolutely! These snowballs can be made up to a week in advance and stored in the refrigerator.

Q3: Can I freeze these snowballs?
A: Yes, they freeze beautifully. Store them in an airtight container for up to 3 months. Thaw in the refrigerator before serving.

Conclusion: Sweet, Salty, and Perfectly Indulgent!

These Chocolate Peanut Butter Snowballs with Caramel Drizzle are the perfect blend of flavors and textures—creamy, crunchy, chocolatey, and just a little salty. Whether you’re making them for a celebration or a cozy night in, they’re sure to disappear in no time. Give this recipe a try and enjoy every bite!

Preparation Time: 20 minutes
Chilling Time: 30 minutes

Nutritional Information (per snowball):
Calories: 160
Protein: 3g
Carbohydrates: 14g
Fat: 10g
Fiber: 1g

Enjoy these sweet little bites of heaven, and don’t forget to share the joy with your loved ones!