Description
If you’re looking for a quick and irresistible dessert that’s perfect for parties, holidays, or just a sweet treat at home, this Cherry Cheesecake Dip is it! Creamy, fluffy, and topped with a glossy cherry pie filling, this no-bake dessert dip tastes just like classic cherry cheesecake—but in a scoopable, shareable form.
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Ingredients
For the Creamy Cheesecake Base:
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1 (8 oz) block cream cheese, softened
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1 cup marshmallow fluff (or whipped topping for a lighter version)
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½ cup powdered sugar
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1 tsp vanilla extract
For the Topping:
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1 (21 oz) can cherry pie filling
For Serving:
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Graham crackers
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Vanilla wafers
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Pretzels
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Fresh fruit like strawberries or apple slices
Instructions
Step 1: Soften the Cream Cheese
Make sure your cream cheese is softened to room temperature.
This ensures a smooth, creamy texture with no lumps.
Step 2: Whip the Cheesecake Base
In a large bowl, beat the softened cream cheese with a hand mixer until light and fluffy.
Add marshmallow fluff (or whipped topping), powdered sugar, and vanilla extract.
Beat again until everything is fully combined and smooth.
Step 3: Transfer to Serving Dish
Spoon the creamy cheesecake mixture into a shallow serving bowl or small trifle dish.
Spread it evenly with a spatula to create a flat base.
Step 4: Add the Cherry Topping
Carefully spoon the cherry pie filling over the cheesecake base.
Spread it gently to cover the top completely without mixing it into the dip.
Step 5: Chill (Optional)
You can serve the dip immediately, but for best results, cover and refrigerate for at least 30 minutes.
This allows the flavors to meld and gives the dip a slightly firmer texture.
Step 6: Serve & Enjoy
Place the dip on a platter surrounded by graham crackers, vanilla wafers, fresh fruit, and pretzels.
Scoop, dip, and enjoy every luscious bite.
Notes
Soften Cream Cheese – This is key for smooth, creamy texture.
Don’t Overmix – Beat just until everything is incorporated to keep it fluffy.
Serve Cold – The dip holds its shape and flavor best when chilled.
Use Quality Pie Filling – Choose a thick, glossy cherry filling for that picture-perfect top.
Make it Fancy – Top with crushed graham crackers or mini chocolate chips for extra flair.
- Prep Time: 10 minutes
- Cuisine: American